What dishes should be prepared in the year of the dog. A simple menu for the new year - what to cook for the year of the dog - simple and delicious recipes with photos. Slicing options

What to cook for the New Year 2018: recipes with photos in the Year of the Dog

They say, as you celebrate the New Year, you will spend it. Therefore, caring hostesses try to think in advance of a menu for a lush feast with many delicious and rich dishes. Which recipes with photos to choose so that all guests and households are conquered by culinary delights and do not get up from the table hungry or unhappy? We offer you our selection of New Year's dishes that will satisfy all the gastronomic preferences of those gathered at the festive table.

Let's try to decide - what to cook for the New Year 2018, the Year of the Dog, how can you please your family and friends at the festive table, and how to decorate it?
Each person associates a lot with the coming of the New Year. And everyone, without exception, wants to meet him well: in a pleasant company, with great mood, in a beautiful location and with delicious food. That is why housewives prefer to think over the New Year's menu in advance. In addition, such planning of the festive table allows you to buy many necessary products in advance, so that later you do not have to stand in queues for hours just before the holiday.

Many women are guided, first of all, by the symbol of the next year. Next year it's the Dog. It is very important to choose what the overall decoration of the table will be. For example, the tablecloth can be yellow or orange. The sand color will also be very appropriate - for example, on napkins. Dishes should be made of glass, clay, you can also use wooden coasters and wicker baskets. And more sparkle, because this is the most magical holiday of the year! As for the food, the Dog is easy to please: more meat and simple snacks. Check out some ideas on how to make a menu on New Year 2018, what recipes with a photo to cook

Traditionally, the festive table begins with beautiful and delicious snacks. And when, if not in new year's eve make sandwiches or canapes with red caviar. No champagne better snacks... For those who want to make snacks from inexpensive products, we recommend making herring sandwiches. According to our recipe from the photo, they look like the most sophisticated appetizer. Lavash rolls with red fish and salad leaves will also not be superfluous on the table. And of course, do not forget to include fresh vegetables in the menu for the new year, as well as cut into a beautiful large dish: sausage, cheese and ham.

What could be simpler, tastier and better for a festive table than sandwiches with red caviar ... Perhaps, only sandwiches with red caviar and red fish! Serving such an easy-to-prepare snack on the table, you can be completely sure that your guests will be flattered by this treat and will not leave the table feeling hungry, and you will not resemble a squeezed lemon, wallowing from fatigue due to a long and complex cooking. So, to decorate your New Year's table with great sandwiches, you will need: buns or White bread, butter, lightly salted salmon fillet, as well as fresh herbs and a few lettuce leaves. Cut buns or bread, spread butter on top, put a little red caviar on one half of future sandwiches, and red fish cut into thin slices on the other. Decorate holiday sandwiches with fresh herbs and serve on lettuce leaves.

Another "regular" of the festive tables is the herring. In addition to the traditional "Shuba", this delicate salted fish can be used to make delicious sandwiches. Although you will have to tinker with milling herring, the result in the form of satisfied smiles of the guests will not keep you waiting. In addition to herring, for the preparation of this spicy snack you will need: boiled beets, onions, mayonnaise, olive oil, garlic, pomegranate and black bread. Remove the bones of the herring and cut into thin slices. Cut black bread thinly and drip olive oil... Grate beets and grease with garlic passed through a press, put on slices of bread. Put thin onion rings and herring on the beets. Decorate the sandwiches with a drop of mayonnaise and a pomegranate seed.

Lavash roll with red fish

Many people love sushi, but they are not very suitable for the New Year's menu, but red fish should be present on the table. And you can simply twist it in pita bread. True, for this you still need green lettuce leaves and curd mass or curd cheese. The original rolls will be ready in a matter of minutes!

Stuffed champignons recipe

Those who do not know what kind of appetizer to make with mushrooms can be advised to cook stuffed champignons. Mushrooms are stuffed with chicken breast with cheese and mayonnaise. But you can make other fillings as well. Instead of legs, mushrooms should have canapé sticks with olives on them. This appetizer will be a great addition to alcoholic beverages.

We offer you two salad recipes to choose from. One salad without the use of chicken meat, and the second for those who want to make a delicious menu without any conventions. If your family adores Olivier salad, then you shouldn't give it up for the sake of fashion, this salad is a kind of tradition for the post-Soviet space. Just besides the Olivier salad, prepare another one of the more modern ones.

Delicious salad with crab sticks and jelly

120 g celery stalk

zest of half an orange

120 g avocado

30 gr. red onion

mayonnaise - 3 tbsp. l.

120 g sour apples

crab meat - 200 gr.

a small bunch of cilantro

for jelly

1 tsp Sahara

100 ml dry champagne

500 ml squeezed orange juice

4 gr. (2 leaves) gelatin

Prepare jelly. Soak gelatin in cold water, squeeze. Pour orange juice into a saucepan, add sugar, bring to a boil and remove from heat. Pour in champagne, add gelatin. Pour the liquid into molds and allow to harden in the refrigerator for about 2 hours.

Dice the apple, avocado and vegetables for the salad, add the grated zest and chopped crab meat; mix and season with mayonnaise.

Put the salad on a plate in a slide using a mold. Garnish with a sprig of cilantro and diced orange jelly.

"New Year's Gift" salad

2 beets
200 grams chicken breast
10 plums (you can take prunes)
1 onion

100 grams of cheese
mayonnaise

Wash and peel the beets, three on a coarse grater and fry (simmer) with onions, add a little salt, sugar and vinegar. Leave to cool.
- cook chicken fillet and cut into strips
- 5 plums (10 prunes), wash, pitted and cut
- lay out in layers, smearing each layer with mayonnaise
1 layer - 1/2 chicken
2 layer - beets
3 layer - plum
4th layer - chicken
5 layer - grated cheese

We decorate the salad with patterns of mayonnaise and boiled beetroot roses, add parsley in the form of leaves to our flowers.

Rabbit with beer or "drunk rabbit"

Since the Rooster will be the owner of the year, it will probably not be very pleasant for him to see chicken thighs, legs or wings on the table. It is better to hide the chicken in salads. For hot, you can make a rabbit. Of course, not everyone loves rabbit meat, but this dish is really festive. It fits both New Year's and Christmas.
To make the rabbit tender, it must first be pickled. We use mayonnaise for this, and do not forget about spices. Then everything is simple - carrots and onions are fried in a saucepan, meat, honey are added and beer is poured. In the meantime, while the rabbit is stewing, you can prepare a side dish.
As a complement to the rabbit, we recommend making potatoes with apples. This dish is baked with cinnamon and flax seeds. It turns out very unusual! And do not forget about wine - strong alcohol is not very suitable for a rabbit under beer!

Veal bacon rolls

Veal - 450 gr.;

Bacon - 150 gr.;

Pear - 1 pc.;

White wine - 150 gr.;

Salt, pepper to taste

Greenery for decoration

We give you a guarantee that at the end of the New Year's feast not a single veal and bacon roll will remain on your plates. After all, the wonderful taste and originality of this hot dish will definitely not go unnoticed by your guests. To prepare rolls, you will need veal, pear, bacon, white wine, as well as salt, pepper and herbs. Cut the meat into layers and beat off. Peel the pears, cut into pieces and marinate in wine, and cut the bacon into slices. Put the bacon and pear on the veal, roll into rolls. Bake with a little wine until tender.

Potatoes with meat in the oven

What is the difference between festive potatoes with meat and an everyday dish? Of course, by serving. In order to bake meat and potatoes, you can use a round shape and then you don't have to think about how to lay out the dish beautifully.
First, potatoes and meat are fried until cooked with salt and pepper, and then laid out in layers in a mold. The bottom one is fried meat with onions, sprinkle with grated cheese, put fried potatoes, (it's very tasty to crush garlic here, but it's not for everybody) again sprinkle the dish with a good layer of grated cheese. We put in the oven for 15 minutes to form a crust. After the meat and potatoes are baked with grated cheese, everything is simply turned over onto a beautiful dish, decorated with hot herbs and immediately served on the festive table!

From hot dishes, we suggest serving a win-win option to the New Year's table - stuffed potatoes. You will need potatoes, minced meat, flour, onions, salt, pepper, and bay leaves. Add chopped onion, ground black pepper and salt to the minced meat. Peel the potatoes and cut out the middle, stuff with minced meat. We put the stuffed potatoes in a saucepan and fill with water and wheat flour... Simmer until tender.

Dishes for the New Year 2018, recipes with photos in foil

Many housewives worry that some of the guests will have too much appetite, and others will not get something. This problem is easily solved - you just need to prepare portioned dishes. For example, you can make fish in envelopes for hot dishes. The envelopes are not made of dough, but of foil. First, the pieces of fish are marinated and then baked in foil with fried onions, carrots and grated cheese. Each piece should have its own envelope. You can serve fish directly in foil.

Pork in foil

Pork (lean) - 1 kg;

Champignons - 300 g;

Onions - 2 heads;

Butter - 100 g;

Salt to taste;

Pepper to taste.

Peel the onion and chop finely.

Wash the meat, cut into portions.

Cut a piece of foil into a square, put one teaspoon of butter, a pinch of chopped onion, a portioned piece of meat and a few mushrooms in the middle (it is advisable to take small whole mushrooms, they look better than chopped ones).

Salt and pepper everything.

Take the foil by the four corners, lift them up and squeeze them in the middle, straightening the corners so that you get a little bag in the form of a present (like truffles).

Make the rest of the bags in the same way.

Make up all the resulting gifts on a baking sheet, place it in the oven and bake for an hour and a half for small fire.

Serve hot.

Desserts for the New Year 2018, what to cook

Banana roll

From desserts with fruits, you can choose a banana roll. It is prepared very simply, besides the ingredients are the most common, which means that you will not have to spend a lot on this dish. Dissolve 25 g of instant gelatin in 100 ml of hot water. Everything is mixed with a mixer: 350 ml sour cream + 3/4 cup sugar + one tablespoon of cocoa + a bag of vanilla sugar + gelatin. Then the mixture is applied to a waffle sheet, after which the roll is twisted with a banana and put into the refrigerator. One sheet of waffle makes a delicious and satisfying roll, which will be a great addition to other festive dishes!

Eclairs will look unusually beautiful on your table. True, you will have to tinker with them, there are a great many recipes for these cakes on the Internet, but in order to save time, we advise you to buy ready-made ones.

Fruit cuts

Also, do not forget about fruits, they are never superfluous. By the way, it is not necessary to put fruit slices on a sweet table, it will be quite appropriate on the table and at the beginning of the evening as an addition to cold appetizers and main dishes, and will also serve as a decoration for the festive table.

Subscribe to our channel in Yandex.Zen!

Less than a month is left before the New Year's celebration, and there is a lot to learn and do - how to meet, what to wear and what to cook for the New Year 2018, in order to please the mistress of the year and win her favor for all 12 months.

It is known that every year eastern horoscope has its own patron - an animal, each of which has its own preferences in colors and dishes.

New 2018 - the year of the Yellow Earth Dog, unlike the previous fire elements, promises to be calm and cheerful.

Consequently, the menu for the New Year should be designed so that the festive table is "bursting" with delicious and hearty dishes that are easy and simple to prepare and at the same time look bright and colorful.

How to please a dog

On New Year's Eve, dishes decorated in the colors of the patroness of the year must be present on the table. It is believed that the Dog's favorite colors are all shades of yellow, brown and green.

This means that lemons, yellow bell peppers, cucumbers, apples and other vegetables and fruits of these shades can be used to decorate dishes. On New Year's Eve, the main place on the menu is occupied by meat - the Dog's favorite product, but keep in mind that she does not like very fatty foods.

The hostess of the New Year 2018 will also not refuse fish snacks, vegetables, fruits and sweets.

If you want to please the Dog, arrange snacks in the form of cuts of the original shape, which can be easily put in your mouth at a time, since the symbol of the New Year 2018 loves small portions.

Small colorful canapé sandwiches, stuffed tartlets, lavash rolls and so on will decorate any festive feast, including for the New Year.

To make the task easier in the pre-New Year bustle, Sputnik Georgia offers you simple recipes that will delight your loved ones in the New Year. They are very easy to prepare.

Pork with potatoes in foil

For this simple but tasty recipe you will need: 1 kilogram of pork tenderloin, 4 large or 6 medium potatoes, 4 cloves of garlic, 1 bunch of dill and salt to taste.

How to cook: wash the meat and remove the films. Peel and cut the potatoes into quarters, wash and cut the greens.

Put a large layer of thick foil on a baking sheet, place in the middle the tenderloin, previously greased with garlic passed through a crusher, and spread the potatoes around. Cover with foil, wrap the edges well, and lightly press down on the top of the foil to avoid leaving a lot of room for air.

Send the baking sheet to the oven and bake the dish for 60 minutes at 200 degrees. Season with salt and pepper, if desired, and sprinkle with dill before serving.

Beef with eggplant

A juicy and tasty dish, the recipe for which is very simple, will appeal to anyone. It is best to cook the dish in a saucepan - a low saucepan with thick sides and bottom, which allows the heat to be distributed more evenly.

For this simple recipe you will need: 1 kilogram of beef pulp, 4 medium-sized eggplants, two onions, 5-6 cloves of garlic, 50 grams of vegetable oil, 100 grams of wine, spices (mint and kondari (savory), as well as salt to taste.

How to cook: wash the meat and let the water drain. Next, cut into small pieces across the grain. Peel and cut the eggplant into half rings or cubes.

The meat, if desired, pre-beaten, salt and grease with garlic passed through a crusher, and let stand.

Hold the onion, cut into half rings or squares, in a saucepan over the fire until it becomes transparent. Then put the meat, eggplants in a saucepan, add oil and wine and simmer over the lowest heat until the meat is cooked. When the meat is almost done, add salt and seasoning.

Chicken wings

Chicken, like the meat of any other bird, is to the taste of any dog, so this product should be present on the festive table on New Year's Eve.

Chicken wings are one of the culinary favorites as they are easy to prepare and taste great. Both everyone who gathered at the New Year's table and the hostess of the New Year 2018 will be glad to baked chicken wings - well, what dog does not like to gnaw bones.

For this simple recipe, you need 1 kilogram of chicken wings, 100 grams of sour cream and ketchup each, 3 cloves of garlic, seasonings, salt to taste.

How to cook: Rinse the wings and let the water drain. Toss sour cream with ketchup, add garlic, squeezed through a crusher, and seasonings. Then rub the prepared wings with salt and, if desired, pepper and fill with the mixture. Stir and leave for two hours.

Cover a baking sheet with foil and lightly grease it with vegetable oil. Put the wings on top and bake for 30-40 minutes in the oven preheated to 180 degrees.

Baked salmon

In the New Year, no one will give up the pleasure of eating tasty and healthy salmon, including the Dog.

We offer a simple recipe for making salmon for the New Year: for two steaks you need the juice of one lemon, seasonings (dry tarragon herb (tarragon), salt.

How to cook: Wash and dry the steaks, rub with salt and tarragon, pour over with lemon juice and leave for an hour. Then wrap each steak individually in foil, place on a baking sheet and bake for half an hour in an oven preheated to 180 degrees.

5 minutes before cooking, unfold the foil and sprinkle the fish with lemon juice.

Oven baked peppers

Vegetable or mixed dishes at a festive feast in the New 2018 will be very useful, as the year of the Yellow Earth Dog is coming. Therefore, we offer a recipe that is easy to prepare.

For this simple recipe you will need: 3 medium-sized sweet peppers, preferably multi-colored, 250 grams of fresh mushrooms, one chicken fillet, two small onions, 100 grams of cheese, 1 tablespoon of sour cream, salt, pepper to taste and parsley for decoration.

How to cook: Wash the peppers, cut in half and remove the leg and seeds. Chop the peeled onions with a blender. Chop the chicken fillet finely and the mushrooms into slices. Grate the cheese.

After completing the preparatory work, proceed directly to cooking.

Fry the onions in a skillet until soft in vegetable oil. Add chicken fillet. Fry until the meat turns white. Then add the mushrooms and fry until they have shrunk.

Add sour cream, half of the grated cheese, salt and pepper and mix well. Place the peppers in a baking dish and fill with the prepared filling. Bake for half an hour in an oven preheated to 180 degrees.

Remove the pan from the oven 5 minutes before cooking, sprinkle with the remaining cheese and return. Garnish the peppers with herbs before serving.

The choice of dishes is very large, you cannot list all of them. The menu for the New Year can be made in accordance with your tastes and the preferences of your loved ones, since the Yellow Earth Dog is generally not picky.

The main thing is to celebrate the Year of the Dog, which gives warmth, comfort and good intentions, fun and in the circle of relatives and loved ones.

The material was prepared on the basis of open sources

Well, the hostesses and masters - it's time to prepare for the upcoming holidays. So you know what to cook for the New Year of the Pig 2019? Do you know what will be on your New Year's table, have you come up with something new and interesting, have already made a menu for the New Year?

Oh no, you are in search of the best, the new one, and something different - interesting - not for everyone. Do you want all the guests to be surprised and envious of your skill and ingenuity?

Then, you are on the right track - you did the right thing to come to my light. I'll tell you a secret - I'll tell the whole world the whole truth and show you what to cook delicious. And so as not to break your head in vain, I picked up new New Year's recipes for you with a photo.

Such a salad in the form of a piglet's face will be appropriate on the New Year's table.

What dishes to cook for the New 2019 Year of the Pig

Time is running out fast. And, now, just around the corner, the new year 2019. The symbol of the coming year is the Yellow Earth Pig or Boar, whose element is earth. Our four-legged friends are quite omnivorous, so the variety on the festive table can be huge.

But do not forget that these animals do not like too fatty foods that are hard on the stomach. And no pork!

Sweets with fruits will not be superfluous, especially if the latter have bright, saturated colors. Let's try to properly prepare and not miss the symbol of the year. Then she will not bypass us in the future.

What should be on the New Year's table in the Year of the Pig 2019

As we already know, the choice of dishes is not limited. Therefore, both meat and fish and poultry in any variations can be present on the table. Well, what to cook on the table? - Desserts, salads, cold and hot snacks - this is just a small list, because the pig is omnivorous. Such a limitless choice will please any gourmet.

Probably, every family in the bins has its own traditional recipe festive table. But there is nothing worse than constancy, you need to change and try new things. And now, more than ever, the time has come for this.

But do not forget that now the year of the Yellow Earth Pig or Boar is striving to meet us. And a friendly dog - a faithful Dog - is leaving us. For many, the year passed in neutral notes - there were both good and bad.

But do not worry somehow - although the Pig is considered an unclean animal, it is still good-natured and friendly! And this means that she will like absolutely everything that we just don't cook and that we just don't put on the festive table.

The boar loves to eat, and we also, but preferably not too fatty food - you need something light and correct. A variety of chicken, fish and seafood dishes are perfect. And also fruits.

You can't celebrate New Year's Eve without traditional salads, snacks, tartlets or canapes. And as on any festive table there should be pickles - pickled cucumbers, tomatoes, mushrooms.

Oh, and don't forget to decorate and decorate your New Year's table beautifully with dishes similar to the culprit of this event. A striking example of this, salads in the form of a muzzle or the whole body of a Pig, piglets from eggs or something else - lay out your fantasies.

It will be great if you prepare New Year's salads and snacks in the shape of a pig's head or in the shape of a Christmas tree.

Don't forget about our favorites:, and.

We compose a New Year's menu - more than 50 "bomb" recipes for the New Year

On New Year's Eve, almost every housewife thinks about the New Year's menu. This rather difficult task is complicated by the desire to combine the abundance of dishes with reasonable costs for their preparation.

The pig loves scale and luxury, abundance and generosity. Although it is difficult to call a Pig a vegetarian, there can be only one restriction - no pork! The hostess of the year will be happy if fruits, vegetables and mushrooms are on the table.

Since the symbol of the New Year is determined according to the Eastern calendar, then the menu for its meeting should be appropriate.

Hot dishes:

"Flying chicken" - recipe with chicken,
"Fish in the oven" - a recipe for juicy fish with a side dish,
"Spicy ham" - beef recipe,
Baked bird with apples and prunes,
Interesting recipes for hot dishes - more than 20 options from any meat.

New Year's salads:

"Man's Dream" salad,
Tongue salad,
New Year's salad "Blizzard",
Salad bomb "Tsarsky",
New Year's salads - the best selection,
Chimes meat salad - Video.

New Year's snacks:

Lavash rolls,
"Koloboks" with meat
Olivier snack in choux pastry,
Baked fish in puff pastry,
Lots of recipes for tartlets and canapes.

What to cook for the New Year of the Pig 2019 - Hot on the table

Let's take a look at several options for hot dishes that will satisfy even the most sophisticated taste. And the hostess will be honored with well-deserved praise.

"Flying Chicken" ("Flying Dragon")

For this recipe we need:

One bottle of light beer (any brand will do, but not too strong);
Mayonnaise, about 50 - 60 grams;
Salt, pepper, curry, garlic to taste. You can use other spices, depending on your preference;
And, in fact, the chicken itself.

Cooking process:

To begin with, the gutted carcass must be thoroughly rinsed. Then we coat the bird with mayonnaise mixed with spices. In this state, it is marinated for about 2.5 hours.
Next, we need a bottle of champagne, thoroughly washed (if the carcass is small, you can also use a beer one). Pour beer into this container, add salt and pepper with chopped garlic.
We put the container in a cold oven and put the prepared chicken on it. We set the temperature to 200 degrees and bake for 60 minutes.
Everything turns out to be very juicy, even the breast, which often causes problems with its dryness.

"Red fish with garnish"

You can use absolutely any fish (not only red, but also white). The dish turns out to be very tasty even from an inexperienced cook.

Fish steaks or fillets (about 1 kg.),
Pepper, dill and salt
Cream, 200 - 250 gr.,
5 medium potatoes.

Cooking method:

Marinate the prepared pieces of fish in cream with spices for about 40 minutes.
At this time, boil the chopped potatoes in salted water, but not until fully cooked (5 - 7 minutes).
Put the pickled fish in a mold or on a baking sheet. We spread the potatoes around. Excess marinade should be removed.
We send it to an oven preheated to 200 degrees for 35 minutes.
A delicious, delicate dish is ready.

"Spicy ham"

Meat lovers will appreciate the juicy marbled beef with an unforgettable flavor.

We will need:

Vegetable oil 40 grams,
Beef carbonate - 1-1.5 kilograms,
Spices to taste
Ginger and rosemary powder, a few cloves of garlic,
Mayonnaise and sweet mustard.

How to cook:

Cut the skin on the meat so that a beautiful mesh is obtained.
Mix separately mayonnaise, garlic, mustard and spices.
Rub the ham with the resulting mixture and let stand for an hour and a half in the refrigerator.
Pour a glass of water into a high baking sheet and put the meat there. It should be baked in the oven at 180 degrees, for about an hour, periodically pouring over the resulting juice.
The dish is ready if the ichor does not protrude at the puncture site.

Poultry baked in the oven with apples and prunes

You can bake chicken, duck, or turkey with apples and prunes.

For this you will need:

poultry carcass,
a tablespoon of honey
salt, spices,
soy sauce,
a couple of apples
and about five prunes without pits.

Preparation:

Grate the carcass inside and out with a mixture of salt and spices, put apples and prunes inside, coat with honey and soy sauce, wrap the wings and legs in foil and put in the oven for thirty minutes at a temperature of 220 degrees.

Then reduce the temperature to 180 degrees and leave for another forty minutes.

To roast the turkey, the time will have to be increased. A fragrant smell and golden brown will tell you that the dish is ready.

Interesting New Year's recipes for hot

In my article, a wide variety of dishes from chicken, beef, fish are presented. And also video recipes - more than 20 options in total -

Salads for the New Year 2019 recipes with photos - that's what to cook for New Year's Eve

On the New Year's table, preference is given to light salads. Here, every hostess can fully reveal her culinary talent.

Salads with mushrooms will come in handy more than ever in the year of the Yellow Earth Pig, because pigs are the best at finding truffles. It is convenient to use tartlets for serving a variety of salads.

Traditional herring under a fur coat can be successfully replaced by herring with mushrooms, for the preparation of which you need to fry onions and pre-soaked and finely chopped dry mushrooms in vegetable oil, cool and combine with finely chopped herring fillets. Serve in tartlets or in a traditional herring maker.

Various fruit salads will be appropriate, harmoniously combined with champagne. But I have a few new and old traditional New Year's holiday recipes.

"Man's Dream" salad

Ingredients:

Two or three medium onions,
30 grams of sugar
150 grams of any hard cheese,
About a quarter of a kilogram of beef,
4 eggs,
Vinegar 30 - 40 milliliters,
Three tablespoons of sugar, salt and pepper to taste.

Cooking method:

To begin with, boil the meat with lavrushka and allspice for about 50 minutes. It is worth knowing that meat should be placed in boiling water. In this case, it retains its juiciness.
After cooling, the beef is cut into small cubes.
Marinate half rings of onions in a mixture of vinegar and salt with sugar (you can add a couple of spoons cold water if the marinade is small).
Put the meat cubes in a deep salad bowl and lightly coat with mayonnaise, pickled onions on top.
Rub the third layer, hard-boiled eggs, also soaked in mayonnaise.
The grated cheese completes everything.

For those who follow the figure and do not want to overeat, mayonnaise can be excluded from the recipe, then the salad will turn out to be low-calorie, but it will still be very satisfying.

Tongue salad

To prepare such an appetizing salad, we need:

350 grams of veal tongue,
Two onions and one carrot,
Four or five pickled cucumbers
Frying oil and mayonnaise.

It's time to prepare a salad for the New Year:

Boil the tongue. You can check the readiness with a toothpick or skewer (as soon as it is easily pierced, it is ready). When it cools down, remove the film and cut into strips.
Fry the grated carrots and onions in half rings in oil. Then you need to blot the excess fat with a paper towel.
Put the tongue on the bottom of the plate, chop the cucumbers on top and cover it all with sautéed vegetables.
Then the ingredients are soaked in mayonnaise. You can decorate with onion feathers and other herbs.

Delightful New Year's Salad "Blizzard"

We prepared this delight for the first time and you know - it turned out to be quite easy to prepare, but how satisfying and tasty - just for our topic.

Ingredients:

Potatoes 2 medium pieces,
Boiled chicken 100 gr.,
Mushrooms Champignons 200 grams,
Canned green peas - 1 can
Eggs 2 pcs.,
Pickled cucumbers 2 pcs.,
Cheese 100 gr.,
Green onions,
Vegetable oil,
Salt and mayonnaise to taste.

How to cook:

Peel and cut the potatoes as for fries. Fry in oil until golden brown (on all sides).
Then we wash the mushrooms, cut them and fry them.
Let's boil the eggs and chop them.
Cut the cucumbers into cubes and cut the poultry into strips.
In a separate bowl, mix the resulting products (except potatoes) with green peas and grated cheese.
Season with mayonnaise and salt to taste.
We put in a salad bowl, and on top are potatoes and chopped onions.

"Tsarsky" - salad-bomb for the festive table

Be sure to prepare such a salad. This will be a highlight on the New Year's menu. Guests will immediately pay attention and get you with questions.

You will need:

Carrots 2 medium,
Potatoes 3 small,
Eggs 3 pcs.,
Lightly salted red fish (trout or salmon) 200 grams,
Red caviar - 1 jar,
Dill - 2 branches,
Mayonnaise to taste.

Recipe:

Cook vegetables and eggs and grate finely.
And now layer by layer. Put the carrots on the foil first and smear with mayonnaise.
The second layer is potatoes and mayonnaise again (you can add salt).
The third is eggs and mayonnaise.
Cut the fish fillet into slices and place on top of the dill layers.
Wrap in a roll, in foil and in the refrigerator for 3 hours.
Cut into portions, garnish with herbs and red caviar on top.

New Year's salads - the most delicious and beautiful - more than 35 recipes

An excellent selection of new delicious and old classic salads that you can modify if you wish - what to add or remove:

(true on March 8th, but it will still be interesting)

Video recipe "Meat Salad Chimes for the New Year":

New Year's Eve 2019 snacks are what to cook in the Year of the Pig

Various rolls, canapes and tartlets will always be an integral part of any feast. They go well with strong drinks. And they just whet the appetite before the main hot dishes.

Do not forget about cheese platters, where cheeses can be served in combination with both fruits and olives.

Not a single New Year will be real without sandwiches with caviar, which, along with tangerines and Olivier salad, have become symbols of this holiday. Moreover, caviar is in perfect harmony with champagne, without which it is impossible to imagine a New Year's Eve.

Here are some options to surprise your guests.

Pita rolls - cold appetizer recipe

You can fill them with any products that are at hand. The taste will be invariably pleasant, the main thing is that the ingredients are combined with each other. In this variation we will use seafood.

We will need:

Chum salmon of weak salting,
Several sheets of pita bread,
Clove of garlic, salt, dill,
Three eggs,
Soft cream cheese,
Shrimps.

Cooking a snack:

Finely chop the boiled eggs, fish and herbs.
Boil and peel the shrimps.
Then we mix all the ingredients except the shrimp. Add to taste.
Put a third of the filling on the pita bread, on top, in no particular order, shrimp.
We cover with the next sheet and repeat the steps from the beginning.
After the last layer, roll up tight and cool. Cut into slices before serving.

Do not neglect snacks with meat. After all, the pig will not give up on him either.

Koloboks with meat, a recipe for a New Year of the Pig appetizer

Minced beef 400 gr.
Purchased puff pastry - 1 pack,
Large onion,
Egg and vegetable oil.

How to cook New Year's meat snack:

Add finely chopped onion and egg yolk to the minced meat. Add some salt and form small balls.
Cut the dough into strips like noodles. We wrap the meat with these strips so that it is completely covered.
After that, put the koloboks on a baking sheet, grease them with protein on top and send them to the oven. Fry at 220 degrees for 20 - 30 minutes.
For decoration, you can pour over melted butter and finely chopped herbs with garlic.

Snack "Olivier Koloboks for the New Year's table"

All of us familiar salad "Olivier" takes part in this recipe, in the form of a filling. It turns out, as it were, small buns with salad - a spicy appetizer.

Necessary:

All ingredients for Olivier: pickles, canned peas, boiled sausage and mayonnaise.
For the dough: butter (1 pack), vegetable oil, flour (1 glass), eggs (4 pieces), a glass of water, salt.
Herbs and spices are optional.

Recipe:

Getting started kneading choux pastry... Add butter to boiled water.
Stir in flour gradually.
Cool and add one egg at a time, stirring constantly.
Make balls of dough and put on a baking sheet. Bake in the oven for 20 minutes at 20 degrees. Then reduce to 170 degrees and another 10 minutes.
Cool and cut off the "cap" from above.
Prepare salad and add grated cheese to it.
We stuff the resulting koloboks without a lid. Decorate with sprigs of dill or celery.

The Pig will also be pleased with the fish baked in puff pastry.

Put any fish fillet on a rolled layer of puff pastry, season with salt and pepper, top with tomato slices and mozzarella cheese, cover with a second layer of dough.

Connect the edges, grease with an egg and put in the oven at 180 degrees for thirty to forty minutes.

When done, cut into portions. The compiled form in the form of a fish made of dough will look great.

Tartlets and Canapes for the New Year

Separate articles with presented assemblies of excellent beautiful and - from small to large!

Bon Appetit!

Video "New Year's Snacks - 5 Simple Ideas":

Wait, what about tea ?! Isn't there a dessert ?! Well, there - cake, pie or cookies.

What to cook for the New Year 2019 - cake, desserts, cupcakes

I don’t know about you, but we have a habit of drinking tea after every festive feast. And not just have tea, but with dessert or a piece of cake.

Not so long ago, interesting cakes appeared - cupcakes. A kind of small cakes for one serving. Such kids, decorated in the style of the holiday, delight all guests.

The basis of these "babies" is cream and dough. Any dough can be prepared: biscuit. Shortbread or cupcake. Creams are often improvised. Nowadays, they no longer do with cream.

And if we talk about the cake, then there is no special New Year's cake. We offer you to choose according to your taste. For us, for example, our always favorite is the Medovik cake.

And for dessert we whisk ice cream - the real "Sundae" or "Tiramisu". But it is already after the New Year, the next day.

How to decorate a New Year's table?

Earth signs, which the pig is, are characterized by calmness and love of order. Therefore, in the design of the table, preference should be given to natural, soft tones.

Deep red, light brown or sandy colors are ideal for tablecloths and napkins. Naturally, you need to use natural materials. After all, the element of the earth is directly related to nature.

You can appease the symbol of the coming year by decorating the table with an animal figurine. Also try baking a cake or cookie in the appropriate shape.

In any case, New Year is a holiday that gives a lot of positive energy. Now you know what to cook for the New Year of the Pig 2019. I hope these tips and recipes will help you meet this fabulous night with dignity.

New Year is a traditional family holiday. The coming year is no exception. According to the Eastern calendar, 2018 is the Year of the Dog. The animal is faithful and devoted. Not a single domesticated animal will give its life for its owner, only a dog. Even if she is even the smallest breed, her big heart is always loyal to the owner and his family.

The year of the Earth Dog is coming - one of the most peaceful representatives of the eastern calendar. To please this symbol, you just need to put on the table the most favorite dishes of the dog. Although fruits, vegetables and sweet dishes will be appropriate on the New Year's table, meat and poultry dishes should take the main place. What dog would refuse to gnaw on a chicken wing or feast on a duck neck? Well, not a single dog, even a very well-fed dog, will not turn its face away from a piece of chop meat. So, we bring to your attention the New Year's recipes for 2018, which will surely please the Mistress of the coming year.

Duck stuffed with apples

Duck fried with apples has long been a classic New Year's dish.

To prepare it, you will need:

carcass of a young duck weighing from 1.5 to 1.8 kg;
apples, preferably a sour variety such as "Antonovka" 1.0 kg;
salt;
a clove of garlic;
vinegar, 9%, 20 ml;
honey 10 g;
soybeans 20 ml;
oil 40 ml;
pepper.

Preparation

Examine the duck carcass. Remove excess fat from the abdominal area. If the duck is not plucked well, burn it with a gas burner. Wash and dry the duck.
Cut the apples in half. Remove seeds. Cut the apples into large cubes.
Combine oil, vinegar, soy, honey and finely chopped garlic.
Salt the duck inside and out. Also, inside and outside, the carcass must be pepper with black pepper.
Place as many chopped apples as possible inside the bird carcass. Place the duck on a baking sheet. Chop off the edges of the abdomen with toothpicks. If all the apples do not fit, put them next to the duck.
Using a brush, brush well the duck skin with the prepared marinade.
Place the baking sheet inside the oven. Turn it on + 180 degrees.
Cook the duck with apples until cooked through for about 90 to 100 minutes. During this time, it should be greased with marinade 2-3 times and (or) poured with fat from a baking sheet.
Serve the finished duck.

Important! You shouldn't cook duck in advance. You need to put it in the oven two hours before serving. Otherwise, the duck with apples may cool down, and when reheated, it dries up, loses its juiciness and taste.

As an alternative to duck with apples, you can bake chicken. An apple will not hurt in this dish either.

Whole Oven Chicken

In order to bake chicken for the New Year you will need:

chicken, weighing about 1.2 - 1.3 kg;
Apple;
salt 10 g;
garlic 3 cloves;
spicy herbs 1 tbsp. l. (rosemary, thyme, basil);
pepper 3 g.

Preparation:

Wash the chicken. The whole excess moisture get wet with napkins.
Combine salt, herbs, pepper and garlic pressed through a press.
Grate the chicken inside and on top with the resulting mixture. If you plan to serve baked chicken on the table in a few hours, then it must be packed in a bag and put on the lower shelf of the refrigerator.
About 90 minutes before serving, remove the carcass from the refrigerator, place a whole apple inside.
Place the chicken in the mold. Place it inside the oven.
Bake the chicken for 50-60 minutes.
Serve hot chicken.

You can supplement any meat menu for the New Year with chops. To save time, preparing chops for the New Year's table is more convenient on a baking sheet in the oven.

Pork chops in the oven

To prepare 4 servings of pork chops, you need:

a piece pork neck weighing about 850 - 900 grams;
bulb;
salt;
a clove of garlic;
mayonnaise 100 g;
pepper to taste.

Preparation:

Cut the pork into pieces. Each piece should be about 20mm thick.
Place each piece under the foil and beat lightly with a hammer. This must be done on one side and on the other. You do not need to beat the meat too much, otherwise the chops in the oven may dry out.
Grate the onion.
Combine it with mayonnaise, pepper, garlic and salt.
Brush each piece of meat with this mixture with a brush.
Place the chops on a baking sheet.
Bake in the oven for about 45-50 minutes.

Cooking pork chops in the oven for the New Year is convenient because the dish is portioned. You can cook many chops at once on one baking sheet. Cooked chops can be stored in and cooked as needed.

The tradition of preparing Olivier salad for the New Year dates back more than half a century.

Olivier salad

To prepare the Olivier salad, beloved by compatriots, you need to take:

500 g milk sausage;
5 pieces. boiled eggs;
4-5 boiled potato tubers;
1 boiled carrot;
150 g canned green peas;
3-4 pcs. small pickles;
onion optional;
pepper to taste;
200 g mayonnaise.

Preparation:

Cut the sausage into even, equal cubes, with a side of no more than 0.5 cm.
Also finely chop the eggs.
Chop potatoes and carrots.
Cut the cucumbers into cubes.
Chop the onion with a knife. You can add it at will.
Place all chopped food in a suitable bowl. Add the peas.
Mix everything and put pepper to taste.
Add Mayo. Stir again.
Transfer the Olivier salad to a salad bowl and serve.

Red caviar has remained a symbol of the holiday for many years. Even one small jar of salmon caviar is enough to make tartlets with it for all invited guests.

Tartlets with red caviar and cream cheese

For tartlets with red caviar you need:

ready-made small tartlets 25 - 30 pcs.;
a jar of salmon caviar 180 g;
cream cheese 200 g;
greens for decoration.

Preparation:

Mash any soft cream cheese with a fork.
Fill each tartlet 2/3 full with cheese.
Place an incomplete spoonful of caviar on top and garnish with a parsley leaf.
If there is no cream cheese, it can be replaced with cottage cheese, grated with a little sour cream.

New Year's recipes five the best dishes help cover decent table for New Year 2018, year of the Dog.

Very soon the chimes will strike again, and the New 2018 - the year of the Yellow Earth Dog - will come into its own! Of course, we all want to please the mistress of the year, which is why Internet search engines are already full of requests like: "what to celebrate the year of the Dog", "what to cook for the year of the Dog", "what can not be cooked for 2018 of the Dog", etc. not to tire the already busy hostesses with endless searches for the necessary information, the Cook decided to collect the answers to all these questions together, especially since cooking is his part!

What to cook in the New 2018 Year of the Dog?

It's no secret that the Dog is very partial to meat, which means that all kinds of people must be present on the New Year's table. An excellent option would be meat on the bone, because the Dog just loves to gnaw bones! And in order for such a dish to look elegant, you will have to work hard on its design, for example, to cook - hardly anyone will be able to resist such a yummy!

Meat on the New Year's table should be present in a wide variety of variations: in the form of cold cuts, salads and pates, as well as in the form of aspic, game, meat cooked over an open fire or even sausages. And in the very center of the festive table, you can place amazingly delicious meat in an imperial style in a spicy sweet sauce!

You can safely put on the New Year's table 2018 and all kinds - chicken, duck, goose or turkey. Just look how good the New Year's goose is in the oven! Who would refuse to taste even a bite?

You should not give up on the New Year 2018 and salads, in which, ideally, it would also not hurt to add meat or poultry. Especially well suited for a New Year's feast with chicken and shrimps - a little imagination, and the usual salad turns into an amazing gourmet option!

Doggy will be delighted with the thematic design, because it is not difficult to arrange holiday salads in the form of funny dog faces, which can be sprinkled with canned corn or chopped yolk, after all, the year of the Yellow Dog is on the doorstep!
As for the side dish, not only potatoes, but also rice can play its role. All kinds of vegetable side dishes will be no less suitable: from bell peppers, stewed eggplants, cabbage, etc. And bread, ideally, should be homemade.
Fresh vegetables and fruits will also be very useful on the table. Yellow fruits are especially welcome: apples, pears, bananas, tangerines, oranges, bell peppers, etc.
Of course, you shouldn't completely give up sweets, but you don't need to overdo it with them this time either, since it is not recommended for dogs to eat sweets. The best solution in this situation will be desserts prepared on the basis of milk, cottage cheese or curd cheese, decorated with nuts, bright candied fruits, fresh berries or dried fruits. For example, you can make a wonderful New Year's dessert based on curd cheese with cranberries!
And from drinks, juices, fruit drinks, delicious compotes or light wines should be preferred.

What cannot be cooked for the Year of the Dog?

The hostess of the coming 2018 does not like fish, especially the one that contains too many bones, so any river fish will be the most inappropriate option for the New Year's table. You can skip cooking the popular herring under a fur coat this time, as well as any other fish salads or rolls and sushi that have won unprecedented popularity.
Fans of Korean cuisine should flatly give up dog meat dishes, and everyone else should not buy horse meat for cooking meat dishes.
Now about forbidden drinks - it is highly undesirable to put lemonade, beer or kvass on the New Year's table in 2018. It makes sense to give up strong alcohol as well - surely many have seen more than once how dogs react to alcohol lovers.

How to celebrate the Year of the Dog?

New Year's outfits must be made in the colors favorite by the hostess of the year - outfits in yellow, beige, golden, brown and orange tones are best suited for meeting the long-awaited holiday. The Dog is also welcomed by such natural colors as green or blue. It is especially good if New Year's outfits are made of light flowing fabrics. And it is advisable to choose free styles so that they do not interfere with plenty of fun, because the mistress of the year is an animal that is quite mobile.
As for jewelry, you can safely purchase all kinds of jewelry in orange or yellow. And the Dog will definitely appreciate amber jewelry, as well as necklaces or beads from natural stones or with striking wooden elements.
As you can see, it is not so difficult to please the Yellow Earth Dog, read more about
how to do it correctly, read our article "